Bread Roll Line König Combiline 600

• Year of construction: 2008
• Condition: currently being maintained, pictures before servicing
• For the production of round, oval, stamped, long rolled
  and flattened products made of wheat dough, mixed wheat dough,
  grains or fine yeast dough
• Suitable for shaped rolls, long rolls, and others
• Working width: 600 mm
• Max. hourly output: 7.500 pieces (5 rows)
• Max. hourly output: 4.500 pieces (3 rows, for long rolled products)
• Weight range: 35-85g
• Dough divider and rounder, type Basic Rex II, 5 rows
• Pre-proofing cabinet with pre roller and controlled climate
• Stamping station with reversible cups for stamping round and long products
• Forming station with 2 pressure rollers and driven upper belt
• Panning unit for 60×80 cm or 60×100 cm baking trays and planks
• Manual removal of the baking trays
• Including stamping tools for Kaiser, Housky and long rolls
• Incl. divider block for 5 and 3 row working methods
• Optionally with cutting station for sliced rolls