König Classic Rex Combiline 800 bread roll production line

König Classic Rex Combiline 800 bread roll production line

This equipment is currently being repaired (pictures are from the bakery).

• Suitable for making round, oval and stamped rolls as well as other dotted rolls.
• Year of manufacture: 2008
• Dough divider and rounder, type: Classic Rex T6
• Fermentation cabinet, type: Combiline 800
• Weight range: 45–100 g (Stamp size: SK 61)
• Capacity: max. 9,000 units/hour
• Pre-rollers for oval products before feeding into the fermentation cabinet
• Fermentation cabinet with climate control (temperature, humidity)
• Side discharge conveyor for downstream production (e.g., subsequent winding machine)
• Die-cutting station including 2 die-cutting forms (Emperor and Salt)
• Lifting machine for baking trays up to max. 100 cm in length